After fermentation: 12 months maturation in French oak barrels

black cherry and dark plum

Udover vine producerer virksomheden også mousserende vine og lagret brandy

Clairette Blanche

mature cheeses or egg desserts

Foxyman Cocktailsirup med Mango + Vanilje 50 cl veneto After fermentation: 12 months maturationFOXYMAN Cocktail Syrup with Mango + Vanilla 500 ml. FOXYMAN cocktail syrup is for all cocktail geeks and all of us who want to mix a delicious cocktail. Sugar is an absolutely indispensable ingredient in cocktails and drinks. Everything from the first cocktail to modern, almost molecular gastronomic versions we have made it easy with this cocktail syrup. Try Mango+Vanilla Syrup in a classic Gin Hass: 4 cl. FOXYMAN Citrus gin 2 cl. FOXYMAN